貼近母乳‧銜接母乳

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參考資料:
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2. Panta, R., et al. (2023). Goat’s Milk (GM), a Booster to Human Immune System against Diseases. IntechOpen. doi: 10.5772/intechopen.97623ctrophoresis, 35(11), 1560–1570. https://doi.org/10.1002/elps.201300619  
3. Le Parc, A., et al. (2014). Characterization of goat milk lactoferrin N-glycans and comparison with the N-glycomes of human and bovine milk. Electrophoresis, 35(11), 1560–1570. https://doi.org/10.1002/elps.201300619 
⁴Chatziioannou, A. C., Benjamins, E., Pellis, L., Haandrikman, A. J., Dijkhuizen, L., & Van Leeuwen, S. S. (2021). Extraction and quantitative analysis of goat milk oligosaccharides: composition, variation, associations, and 2′-FL variability. Journal of Agricultural and Food Chemistry, 69(28), 7851–7862. https://doi.org/10.1021/acs.jafc.1c00499

⁵Maathuis, A., Havenaar, R., He, T., & Bellmann, S. (2017). Protein Digestion and Quality of Goat and Cow Milk Infant Formula and Human Milk Under Simulated Infant Conditions. Journal of pediatric gastroenterology and nutrition, 65(6), 661–666. https://doi.org/10.1097/MPG.0000000000001740
⁶Küllenberg de Gaudry et al. Nutrition Reviews (2019);77(5):278-306. He et al. Nutr J 2017;16(72). 
⁷Küllenberg de Gaudry et al. Nutrition Reviews (2019);77(5):278-306. He et al. Nutr J 2017;16(72).